Anaerobic Incubator EZL-AI81 offers a temperature range of 3 to 60°C, ± 1°C difference in air detected at the sensor and has a large airlock and round glove ports, allowing users to work comfortably, gloved or barehanded. The time required to create anaerobic state in the sample chamber is less than 5 minutes, the time required to create anaerobic state in the operation chamber is less than 1 hour. The high and low temperature mechanical fail safes protect chamber contents in the unlikely event of a temperature excursion.

Temperature Range RT +3 to 60°C
Temperature Stability < ± 0.3°C
Temperature Uniformity < ± 1°C
Anaerobic Environment Maintained Time > 12 Hour
Time For Anaerobic State In Sample Chamber < 5 minutes
Time For Anaerobic State In The Operation Chamber < 1 Hour
Display Resolution 0.1°C
Timing Range 1-9999 Minutes
Power Rating 600 W
Power Supply AC 220V, 50 Hz
Interior Chamber Size (W×D×H) 30×19×29 cm
Operation Chamber Size (W×D×H) 82×66×67 cm
Exterior Size (W×D×H) 126×73×138 cm
Package Size (W×D×H) 139×92×156 cm
Net Weight 240 kg
Gross Weight 320 kg
  • The incubator has a double-wide door and can accommodate more petri dishes
  • A large LCD screen display
  • Supplied with Latex gloves and leakage protection
  • Transparent impact-resistant glass front window allows for easy observation
  • cultivation in stainless steel
  • De-oxidization catalyst is fixed in the operating room
  • Microcomputer control of high precision (with timing function)
  • Adoption of an overheating alarm
  • UV Sterilizer, prevents bacterial contamination
  • Switch control for solenoid valve, which can accurately adjust the flow and input any required gas
  • Anaerobic incubators are used for the isolation and culture of anaerobic, capnophilic or microaerophilic micro-organisms in an anaerobic environment in microbiology, bacteriology, tissue culture research, quality control, R&D, and industrial research.
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