EziLab Shaker Incubator EZL-SI84 provides double-layer shaking for bacterial culture, yeast culture, liquid culture incubation, fermentation, and biochemical research applications. Chamber volume of 582 L with two trays supports flexible loading, while shaking speed ranges from 40 to 300 rpm with ±1 rpm control. Swing amplitude of φ26 mm ensures uniform agitation across both layers, and temperature covers RT+5 to 60°C with ±0.1°C accuracy and uniformity within ±1°C for stable incubation runs. Timing runs from 1 to 9999 minutes for scheduled protocols. Pair with EziLab's broader Lab Equipment and lab incubators to build a complete laboratory incubator and fermentation workflow.



Volume 582 L
Shaking Speed 40 to 300 rpm
Speed Accuracy ± 1 rpm
Swing Amplitude φ 26 mm
Temperature Range RT +5°C-60°C
Standard Configuration 250ml×45 or 500ml×37
Maximum Capacity 25ml×90/500ml×74/1000ml×36/5000ml×8
Tray Size 970×760 mm
Tray Included 2
Temperature Accuracy ± 0.1°C
Temperature Uniformity ± 1°C
Timing Range 1-9999 Minutes
Power Rating 1420 W
Power Supply AC 220V-240V ± 10%, 50-60 Hz
Volume (W×D×H) 109.5×62.5×85 mm
Exterior Dimension (W×D×H) 120×82×160 mm
Net Weight 456 kg
  • It is a combination of an incubator and a shaker

  • Flask clamps, plastic clamps, funnel clumps and dedicated platforms are provided

  • The shell is made of high-quality steel, and the chamber is polished stainless steel

  • Panel with a sloped design and a large LCD display

  • A data memory function is available to eliminate faulty operation

  • Non-volatile memory that, when power is restored, the unit will automatically restart as originally programmed

  • The heating is switched off and audible and visual alarm are alerted if the measuring temperature deviates from the set temperature by 3°C

  • Complex and quick refrigeration system for faster cooling and automatic defrost

  • A high-torque motor for continuous operation

  • A large view window and built-in lighting for easy observation

  • Low noise, luxury and leak resistant

  • These double layer shaking incubators have been designed specifically for modern biological engineering departments, and include bacterial, tissue, germ cultures, yeast and liquid culture incubation, culture plates, fermentation, hybridization and biochemical research. All of these tests require high temperature performance as well as a stable vibration frequency.